Thoughts

Well, I figure if my posts are going to be heavily influenced by the foodie in me of late, I might as well kick it up a notch. So I give you the breakfast pizza. The breakfast pizza, prior to being cooked. Pizza sauce, mozzarella cheese,  pre-cooked breakfast sausage and bacon and egg, frozen spinach, and olives. Crispy cheese. Overview. Dinner portion. In honor of Rhett & Link who partially inspired this : "Will it Pizza? ... Yes!"

Okay, I know I've been posting about food a lot lately, but the truth is, with how busy work has been, food is the only exciting thing in my life right now! And hey, if it gets me blogging again, why not? This one is entirely store bought. But at least I put it together myself. Pizza crust, sauce, mozzarella cheese, pepperoni, olives, basil, and Italian seasoning. I know there is already basil in the Italian seasoning, but... I like basil! Have you made a good pizza in your past? Tell me about it in the comments, and post a photo if so desire!

It was a while ago that I made these, but they turned out decently. I wanted pizza, but I didn't want a whole lot of bread, so I decided (I owe credit to my mother for this) to make the pizza on tortillas. I made some pepperoni and margarita pizza-dillas. The fresh ingredients The uncooked, not-yet-finished product I'll admit my original influence for the meal was to make something quick and easy. It would probably have been so if I could have cooked more than one at a time. Also, were I to make this again, I would probably trying making it open-faced, rather than like a quesadilla. Ingredients: pizza sauce shredded mozzarella cheese pepperoni log, thinly sliced 1 tomato, thinly sliced fresh basil leaves tortillas